Description
Love cricket? Love wine? England legends Stuart Broad and Jos Buttler have chosen six bottles to partner their hit podcast, in which they tackle the day’s big cricketing questions … so tune in, pour a glass and get involved. Representing the White Ball game, Jos picked the whites, including Stuart’s very own Beyond the Wicket New Zealand Sauvignon, The Gooseberry Bush, a South African star with kiwi fruit, grass and gooseberry aromas, and Gold Top, a luscious Australian Chardonnay. Stuart’s Red Ball selections are The Black Stump, a top-order Aussie that’s great with grilled food, South Africa’s Chilled Cinsault (enjoy straight from the fridge), and a premium Kiwi – Limited Release Central Otago Pinot Noir. Just £9.99 a bottle – 25% OFF.
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