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We have selected two whites - a Chenin, which is a variety widely, and successfully, grown in South Africa. A Sauvignon, which excels in the cooler regions. Plus two reds - a superb Bordeaux blend and a sophisticated Cabernet. South Africa at its best.
£101.66
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Vergelegen, and outspoken winemaker Andre Van Rensburg, are widely recognised for producing some of South Africa's finest wines. This superb value Bordeaux blend displays excellent structure, balance and finely grained tannins. The fruit consists of ripe berries and plums beautifully enhanced by silky chocolate and coffee flavours adding even further complexity to the palate.
£8.99
Dessert wines were first made on the Constantia Estate in the late 1660s and were celebrated in the literature of Austen, Dickens and Baudelaire. Richly viscous in the glass, with a burnt orange-gold hue, this wine exhibits youthfully fresh, floral muscat aromas, and exotically spicy confectionary flavours on the unctuously textured palate. These rich flavours are well balanced by brisk acidity, and an attractive bitter orange twist on the clean, persistent finish.
£30.00
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